Interviews

A Veteran - Master Sommelier, Joseph Spellman

31/08/2022 | Joseph Spellman MS of Justin Vineyards and Winery, shares invaluable insights from his vast experience working in the wine business and his go-to wine story.

Interviews

Daniele Chelo - Head Sommelier at Pétrus by Gordon Ramsay

31/08/2022 | Daniele Chelo is a certified sommelier working at Gordon Ramsay's Pétrus in Knightsbridge leading their beverage department and managing their exquisite wine list.

Interviews

Silvio Lelli Shares His Journey In The World Of Wine

31/08/2022 | Silvio Lelli, the Founder of Nationwide Wines and Spirits, a Fine Wines Distribution Company, gives insights into the Import and Distribution business of Fine Wines in the U.S.

Interviews

Why Master Sommelier Andy Myers Endorses Really Good Boxed Wine

28/07/2022 | Master Sommelier Andy Myers talks about the changes in the boxed wine category and why it's here to stay.

Interviews

“You never know how great you are unless you test yourself.”- says Will Costello, MS.

28/07/2022 | Will Costello, Master Sommelier & Estate Ambassador talks about his profession, passion, & experience as a wine judge. 

Interviews

How Pam Novak Markets the Iconic CK Mondavi Wine Portfolio

02/05/2022 | Pam Novak, Senior Marketing Director at C. Mondavi & Family, shares what it takes to market an iconic portfolio of wine.

Interviews

Viticulture Is A Key Factor To The Final Wine Result

21/03/2022 | The owner of Bodegas Remirez de Ganuza, Jose Urtasun discusses his unique approach towards winemaking, why innovation is important for the growth of the winery, and how they manage to maintain their quality.

Interviews

From Curating Wine Lists to Educating About Wine, Julia Ferron is a Master Of All Trades

11/03/2022 | Julia Ferron is a Certified Sommelier, Wine Educator, B.C. Wine Ambassador, and Writer of the blog Julia Ferron.

Interviews

The man behind the highest quality wines from the highest vineyard in the world: Thibaut Delmotte

11/03/2022 | We had a moment with Thibaut Delmotte, winemaker at Bodega Colomé where he discussed the art of sustainable winemaking, the difference in wine culture between France and Argentina, and some valuable tips for amateur winemakers.

Interviews

To drink good wine you don't need to pay a fortune! says the Head Sommelier of Hush, Mayfair: Stefano Marotta

03/03/2022 | Head Sommelier and Manager of the Hush Mayfair, Stefano Marotta talks to us about an effective wine program, what makes a good sommelier and selecting the best wines for your wine list.