Interviews

Vineyard Chronicles: Parras Wines' Legacy of Tradition and Innovation

16/04/2024 | Crafting Superior Wines, Sustaining Communities, and Embracing Terroir

Interviews

Know Your Sommeliers: Jeremy Shanker, MS

10/04/2024 | Meet Jeremy Shanker, MINA Group's Corporate Wine Director and esteemed Master Sommelier. Read our "Know Your Sommeliers" series for insights on wine, guest experiences, and sales strategies. Discover the wine world's secrets from Jeremy's lens.

Interviews

From the Judge's Table: Insights from Jeff Van Ham, Sommelier at Lettuce Entertain You Restaurants

09/04/2024 | Dive into the inspiring journey of Jeff Van Ham, a sommelier at Lettuce Entertain You Restaurants, whose initial indifference to wine transformed into a profound passion for the vine.

Interviews

Carlo De Biasi: Leading Innovation in Sustainable Winemaking

08/04/2024 | Exploring the Intersection of Tradition and Innovation at San Felice

Interviews

Navigating Global Alcohol Regulations: A Conversation with Abridge’s Bennett Caplan 

04/04/2024 | Insights into Regulatory Compliance and Industry Advocacy

Interviews

A Vinicultural Odyssey: Consortium Imports Revealing Global Wine Treasures

02/04/2024 | Navigating Quality, Sustainability, and the Art of Wine Storytelling

Interviews

From The Judge's Table: Insights from Marsha Wright, Assistant General Manager at DineAmic Hospitality

01/04/2024 | Marsha, an experienced wine professional, judges at the Sommeliers Choice Awards, highlighting trends like orange wines and lower alcohol. Winning a medal boosts smaller wineries' visibility and validation, with Wright's feedback aiding their growth.

Interviews

De Mour: A Bordeaux Wine Legacy

30/03/2024 | A story of tradition, expertise, and sustainable winemaking practices shaping premium Bordeaux wines

Interviews

JOLO Winery: A Tale of Passion, Persistence, and Acclaimed Wines

30/03/2024 | Crafting Excellence in North Carolina's Wine Country

Interviews

Know Your Sommeliers: Jamie Harrison Rubin

28/03/2024 | Philadelphia native Jamie Harrison Rubin is an experienced restaurateur and wine specialist who thrives on improving dining experiences, emphasizing client satisfaction, education, and sales growth, all the while exhibiting empathy and leadership.