Insights

Why US wine importers should enter products in the 2023 Sommeliers Choice Awards

03/02/2023 | SCA is unique in its focus on the on-premise market, which is why it places extraordinary emphasis on its sommelier judges.

Insights

Big Brands Have Their Eyes on Sommeliers' Choice Awards in 2023

03/02/2023 | Why did big names in wine like Louis Latour, Vok Beverages, Pasqua, and Masi have wines that enter the Sommeliers’ Choice Awards?

Insights

Top Wine Trends That ChatGPT Predicts

02/02/2023 | We asked the AI world what are the top wine trends right now and here’s what it thinks will continue to grow in 2023.

Insights

What is Geosensorial Wine Tasting?

30/01/2023 | This approach to wine sensory is a notable development in wine knowledge and a must-know for up-to-date sommeliers.

Insights

A new disruptive platform for the wine industry: Second Winery

23/01/2023 | The 2023 Wine Industry Report Pinpoints the Problem and the Need for a Disruptive Solution

Insights

What is the hardest part of a winemakers job?

11/01/2023 | 28 Winemaker’s diary notes on what the hardest part of their winemaking role is.

Interviews

New Zealand's Winemaker Eva Pemper On Winemaking and Running A Wine Business

11/01/2023 | I am a winemaker and also a business owner, so I also do finance, social media, logistics, planning, marketing, and overall admin work, Eva Pemper, Founder and Winemaker, Eva Pemper Wines..

Interviews

Stacy Vogel On Life, Marketing and Winemaking

11/01/2023 | Understanding your brand, its identity, and your customers are key to understanding how you can help drive revenue outside of making a great product.

Insights

How Winemakers Can Help Market and Sell More Wine

11/01/2023 | From in-store tastings, winemaker dinners, podcasting, and youtube storytelling to being on the website’s homepage and advertising pages, here’s how winemakers can help sell more wine.

Insights

ASI vs CMS: Sommeliers Choice Awards Explains

20/12/2022 | If you want to advance in a sommelier career, qualifications are now almost indispensable. Here is a brief introduction to the two top programs: the Association de la sommellerie international (ASI) and the Court of Master Sommeliers (CMS).