Jeff Van Ham

Sommelier, Lettuce Entertain You Restaurants, Chicago

Experienced Sommelier and Restaurant Manager with a demonstrated history of working in the hospitality industry. Skilled in Food & Beverage, Microsoft Word, Retail, Sales, and Alcoholic Beverages. Strong operations professional graduated from University of Nevada Las Vegas and Court of Master Sommeliers.

Meet the other judges

Kat Hawkins

Wine Director at Miru, Tre Dita, and the St. Regis Bar, St. Regis, Chicago

Will Parsons

Vice President, Global Portfolio Manager at Parsons Fine Imports, Columbus, Indiana