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Daniel Mason

Food and Beverage Manager/SommelierFood and Beverage Manager/Sommelier Big Canyon Country Club

Maintain a dynamic wine list, assist in managing the cocktail program, manage wine, beer, and liquor inventory, purchasing of wine, beer, and liquor, provide high quality service to every member and ensure that each experience is special, work with the chefs to create accurate wine pairings, work with our master sommelier to ensure accuracy and advance my education

Meet the other judges

Matthew Citriglia

Matthew Citriglia FKA MS (Master Sommelier) and Director of Education at Southern Glazer Wine and Spirits

Brian Koziol MS

Master Sommelier and Complex Director Food & Beveragen Stella Nova & Terra Luna Resorts, Florida

Marsha Wright

CSW, WSET, CSWS, Corporate Lead Sommelier at Greek Brands, DineAmic Hospitality, Chicago